We are happy to announce a couple of Bowl Full Comebacks this Easter weekend.
Of course as it’s Easter and Spring is in the air it’s time for the return of our favourite dish of this time of year.
Chuletas del Cordero con salsa mojo – our griddled Lamb Cutlets with a coriander, cumin, chilli and sherry vinegar dipping sauce.
We think they look great and taste fantastic!! But of course you need to try them for yourselves.
Our second return of the weekend is again due to the Easter holidays as our original pot washer (along with many other skills) Callum is sneaking a shift while he is home from uni.
It will be great to see him again along with all our customers this weekend. We wish you all a Happy Easter from all at the Bowl Full Tapas Bar!